Sosúa
Aguají
El Batey · Walkable stripRestaurant Week RDChef Tita’s Dominican alta cocina at The Ocean Club (Luxury Collection), Calle Bruno Philip No. 5 — tasting menus rooted in Taíno-criollo flavors with bay views. Dinner Fri–Sun 6–10 PM; reservations essential.
POP Events
Tip4.237Chef Tita's tasting room at The Ocean Club — book Fri–Sun dinner and dress for resort fine dining, not a walk-in Pedro Clisante table. Pricey; the bay terrace is the point.
Based on local North Coast intel + Google
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